ingredient (aspect of food) HasA 2%
Typicality: 0.250
Saliency: 0.000

Facets 0
No facets.
Open triples 1
ingredient → contain → 2% 3
Sentiment analysis
negative neutral positive
0.136 0.816 0.048
Other statistics
Raw frequency 3
Normalized frequency 0.000
Modifier score 0.500
Perplexity 340.240