go into the food | 0.58 |
play key role | 0.55 |
go into each dish | 0.53 |
go into their products | 0.48 |
complement each other | 0.45 |
change | 0.42 |
become popular | 0.40 |
use genetic engineering | 0.38 |
appear in animal feed | 0.37 |
add flavor | 0.36 |
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cancer | 0.42 |
allergic reactions | 0.37 |
food allergies | 0.35 |
inflammation | 0.31 |
intolerance | 0.31 |
skin irritation | 0.26 |
harm | 0.24 |
preliminary test | 0.23 |
stress | 0.18 |
symptom | 0.16 |
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major food allergens | 0.18 |
protein | 0.62 |
gluten | 0.58 |
purpose | 0.56 |
preservative | 0.51 |
msg | 0.50 |
story | 0.50 |
the word | 0.43 |
amino acids | 0.43 |
nutritional value | 0.40 |
dna | 0.27 |
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refrigeration | 0.35 |
synthetic biology | 0.16 |
sourced | 0.78 |
combined | 0.71 |
cooked | 0.67 |
listed in order of weig… | 0.65 |
grown | 0.65 |
listed in descending or… | 0.65 |
listed by weight | 0.64 |
prepared | 0.64 |
used in food | 0.62 |
incorporated | 0.61 |
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