aspect of
food)
→
ReceivesAction
→
cooked
| Typicality: | 0.670 |
| Saliency: | 0.633 |
| thoroughly | 11 | degree |
| well | 9 | degree |
| evenly | 4 | degree |
| ingredient → be → cooked | 93 |
| ingredient → be cooked in → pan | 3 |
| negative | neutral | positive |
| 0.074 | 0.619 | 0.307 |
| Raw frequency | 96 |
| Normalized frequency | 0.633 |
| Modifier score | 0.961 |
| Perplexity | 293.053 |