aspect
of
food)
→
HasProperty
→
artificial
Typicality: | 0.202 |
Saliency: | 0.093 |
ingredient → be → artificial | 5 |
negative | neutral | positive |
0.506 | 0.476 | 0.018 |
Raw frequency | 5 |
Normalized frequency | 0.093 |
Modifier score | 0.500 |
Perplexity | 372.489 |