ingredient (aspect of food) → HasProperty → authentic
Typicality: 0.418
Saliency: 0.220
Facets 0
No facets.
Open triples 1
ingredient → be → authentic 10
Sentiment analysis
negative neutral positive
0.086 0.291 0.623
Other statistics
Raw frequency 10
Normalized frequency 0.220
Modifier score 1.000
Perplexity 234.591