aspect of
food)
→
HasProperty
→
exempt
| Typicality: | 0.335 |
| Saliency: | 0.201 |
| from the new rules | 4 | other |
| ingredient → be → exempt | 9 |
| negative | neutral | positive |
| 0.238 | 0.691 | 0.071 |
| Raw frequency | 9 |
| Normalized frequency | 0.201 |
| Modifier score | 0.500 |
| Perplexity | 232.092 |