ingredient (aspect of food) → HasProperty → fragrant
Typicality: 0.162
Saliency: 0.000
Facets 0
No facets.
Open triples 1
ingredient → be → fragrant 3
Sentiment analysis
negative neutral positive
0.022 0.304 0.674
Other statistics
Raw frequency 3
Normalized frequency 0.000
Modifier score 0.500
Perplexity 102.199