aspect
of
food)
→
HasProperty
→
optional
Typicality: | 0.466 |
Saliency: | 0.127 |
in the diet | 2 | other |
ingredient → be → optional | 6 |
negative | neutral | positive |
0.223 | 0.711 | 0.066 |
Raw frequency | 6 |
Normalized frequency | 0.127 |
Modifier score | 1.000 |
Perplexity | 101.960 |