aspect of
food)
→
HasProperty
→
seasonal
| Typicality: | 0.556 |
| Saliency: | 0.517 |
| always | 3 | degree |
| ingredient → be → seasonal | 51 |
| negative | neutral | positive |
| 0.084 | 0.478 | 0.438 |
| Raw frequency | 51 |
| Normalized frequency | 0.517 |
| Modifier score | 0.763 |
| Perplexity | 191.105 |