aspect of
food)
→
HasProperty
→
smooth
| Typicality: | 0.412 |
| Saliency: | 0.000 |
| ingredient → be → smooth | 3 |
| negative | neutral | positive |
| 0.014 | 0.615 | 0.371 |
| Raw frequency | 3 |
| Normalized frequency | 0.000 |
| Modifier score | 1.000 |
| Perplexity | 326.874 |