ingredient (aspect of food) → HasProperty → tastier
Typicality: 0.162
Saliency: 0.000
Facets 0
No facets.
Open triples 1
ingredient → be → tastier 3
Sentiment analysis
negative neutral positive
0.064 0.280 0.656
Other statistics
Raw frequency 3
Normalized frequency 0.000
Modifier score 0.500
Perplexity 227.076