ingredient (aspect of food) ReceivesAction derived through the use of biotechnology
Typicality: 0.272
Saliency: 0.053

Facets 0
No facets.
Open triples 1
ingredient → be derived through → the use of biotechnology 4
Sentiment analysis
negative neutral positive
0.401 0.566 0.034
Other statistics
Raw frequency 4
Normalized frequency 0.053
Modifier score 0.500
Perplexity 42.307