ingredient (aspect of food) → ReceivesAction → developed
Typicality: 0.272
Saliency: 0.053
Facets 0
No facets.
Open triples 1
ingredient → be → developed 4
Sentiment analysis
negative neutral positive
0.168 0.726 0.106
Other statistics
Raw frequency 4
Normalized frequency 0.053
Modifier score 0.500
Perplexity 432.945