aspect of
food)
→
ReceivesAction
→
distributed
| Typicality: | 0.497 |
| Saliency: | 0.201 |
| evenly | 7 | degree |
| well | 2 | degree |
| ingredient → be → distributed | 9 |
| negative | neutral | positive |
| 0.034 | 0.848 | 0.118 |
| Raw frequency | 9 |
| Normalized frequency | 0.201 |
| Modifier score | 1.000 |
| Perplexity | 345.358 |