aspect of
food)
→
ReceivesAction
→
preserved
| Typicality: | 0.455 |
| Saliency: | 0.253 |
| prior to inclusion | 4 | temporal |
| more easily | 3 | manner |
| individually | 2 | manner |
| ingredient → be → preserved | 9 |
| ingredient → be → kept | 3 |
| negative | neutral | positive |
| 0.066 | 0.698 | 0.237 |
| Raw frequency | 12 |
| Normalized frequency | 0.253 |
| Modifier score | 0.800 |
| Perplexity | 150.048 |