ingredient (aspect of food) → ReceivesAction → printed
Typicality: 0.289
Saliency: 0.093
Facets 0
No facets.
Open triples 1
ingredient → be → printed 5
Sentiment analysis
negative neutral positive
0.301 0.486 0.213
Other statistics
Raw frequency 5
Normalized frequency 0.093
Modifier score 0.500
Perplexity 463.004