Typicality: | 0.378 |
Saliency: | 0.504 |
naturally | 3 | manner |
garlic → be → antimicrobial | 17 |
garlic → have → antimicrobial properties | 8 |
garlic → be → powerful antimicrobial | 4 |
negative | neutral | positive |
0.056 | 0.452 | 0.493 |
Raw frequency | 29 |
Normalized frequency | 0.504 |
Modifier score | 0.500 |
Perplexity | 120.755 |