Typicality: | 0.277 |
Saliency: | 0.064 |
because of its bacteriostatic and bactericidal properties | 3 | cause |
garlic → be used as → disinfectant | 4 |
negative | neutral | positive |
0.014 | 0.664 | 0.321 |
Raw frequency | 4 |
Normalized frequency | 0.064 |
Modifier score | 0.500 |
Perplexity | 19.387 |