gelatin CapableOf turn into jelly
Typicality: 0.465
Saliency: 0.353

Facets 2
because of its gelling 4 cause
commonly 3 temporal
Open triples 3
gelatin → turn into → jelly 7
gelatin → be used in → jelly 4
gelatin → be used to make → jelly 3
Sentiment analysis
negative neutral positive
0.276 0.524 0.200
Other statistics
Raw frequency 14
Normalized frequency 0.353
Modifier score 0.700
Perplexity 227.591