turn brown | 0.45 |
originate in mexico | 0.41 |
stay green | 0.36 |
become popular | 0.31 |
discard seed | 0.25 |
combine tomato | 0.25 |
take minute | 0.25 |
taste with mortar | 0.16 |
taste with pestle | 0.16 |
hot peppers | 0.28 |
dip | 0.50 |
avocado-based dip | 0.45 |
cilantro | 0.51 |
red onions | 0.34 |
made | 0.48 |
served | 0.46 |
blended | 0.42 |
served with tortilla ch… | 0.41 |
seasoned | 0.40 |
used as spread | 0.36 |
stored in an airtight c… | 0.29 |
exposed to air | 0.29 |
served with melinjo or … | 0.29 |
served with roasted tom… | 0.29 |
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