| Typicality: | 0.393 |
| Saliency: | 0.312 |
| normally | 3 | degree |
| through an infected food handler | 3 | manner |
| from cutlery | 2 | cause |
| infection → be spread through → water | 8 |
| infection → spread through → water | 6 |
| infection → be transmitted by → water | 3 |
| infection → be spread by → water | 3 |
| negative | neutral | positive |
| 0.891 | 0.105 | 0.004 |
| Raw frequency | 20 |
| Normalized frequency | 0.312 |
| Modifier score | 0.800 |
| Perplexity | 54.630 |