flavor (aspect of kohlrabi) → HasProperty → sweet
Typicality: 0.590
Saliency: 1.000
Facets 2
depending on variety 2 other
with soft, musky undertones 2 other
Open triples 2
flavor → be → sweet 7
flavor → be → sweeter 4
Sentiment analysis
negative neutral positive
0.006 0.354 0.640
Other statistics
Raw frequency 11
Normalized frequency 1.000
Modifier score 0.500
Perplexity 157.495