lactic acid → CapableOf → add distinctive tart flavor
Typicality: 0.162
Saliency: 0.000
Facets 0
No facets.
Open triples 1
lactic acid → add → distinctive tart flavor 3
Sentiment analysis
negative neutral positive
0.004 0.218 0.778
Other statistics
Raw frequency 3
Normalized frequency 0.000
Modifier score 0.500
Perplexity 92.024