lactose → CapableOf → end up in the whey
Typicality: 0.190
Saliency: 0.065
Facets 0
No facets.
Open triples 1
lactose → end up in → the whey 4
Sentiment analysis
negative neutral positive
0.706 0.286 0.009
Other statistics
Raw frequency 4
Normalized frequency 0.065
Modifier score 0.500
Perplexity 37.959