| Typicality: | 0.454 |
| Saliency: | 0.441 |
| margarine → be enriched with → plant sterols | 8 |
| margarine → be fortified with → plant sterols | 6 |
| negative | neutral | positive |
| 0.052 | 0.610 | 0.338 |
| Raw frequency | 14 |
| Normalized frequency | 0.441 |
| Modifier score | 0.550 |
| Perplexity | 71.381 |