| Typicality: | 0.380 |
| Saliency: | 0.281 |
| for butter | 3 | purpose |
| often | 3 | temporal |
| despite the properties | 2 | other |
| margarine → be used as → substitute | 5 |
| margarine → be → added | 3 |
| negative | neutral | positive |
| 0.270 | 0.636 | 0.095 |
| Raw frequency | 8 |
| Normalized frequency | 0.281 |
| Modifier score | 0.533 |
| Perplexity | 109.271 |