| Typicality: | 0.430 |
| Saliency: | 0.422 |
| primarily | 2 | degree |
| methionine → be found in → dairy products | 9 |
| methionine → be found in → dairy | 4 |
| negative | neutral | positive |
| 0.202 | 0.612 | 0.186 |
| Raw frequency | 13 |
| Normalized frequency | 0.422 |
| Modifier score | 0.500 |
| Perplexity | 16.877 |