Typicality: | 0.477 |
Saliency: | 0.531 |
primarily | 2 | degree |
methionine → be found in → meat | 14 |
methionine → be found in → poultry | 5 |
negative | neutral | positive |
0.204 | 0.592 | 0.204 |
Raw frequency | 19 |
Normalized frequency | 0.531 |
Modifier score | 0.500 |
Perplexity | 17.511 |