aspect of
milk)
→
IsA
→
carbohydrate
| Typicality: | 0.162 |
| Saliency: | 0.000 |
| sugar → be → carbohydrate | 3 |
| negative | neutral | positive |
| 0.615 | 0.357 | 0.027 |
| Raw frequency | 3 |
| Normalized frequency | 0.000 |
| Modifier score | 0.500 |
| Perplexity | 86.965 |