| Typicality: | 0.327 |
| Saliency: | 0.181 |
| because of the reduced risk of contamination | 2 | cause |
| milk → have → longer shelf life | 6 |
| milk → have → shorter shelf life | 3 |
| negative | neutral | positive |
| 0.193 | 0.478 | 0.329 |
| Raw frequency | 9 |
| Normalized frequency | 0.181 |
| Modifier score | 0.500 |
| Perplexity | 30.499 |