milk → HasProperty → free
Typicality: 0.624
Saliency: 0.627
Facets 3
from preservatives 16 other
from hormones 12 other
from antibiotics 12 other
Open triples 2
milk → be → free 130
milk → remain → free 5
Sentiment analysis
negative neutral positive
0.142 0.506 0.352
Other statistics
Raw frequency 135
Normalized frequency 0.627
Modifier score 0.827
Perplexity 82.458