milk → ReceivesAction → fermented by l. helveticus r389
Typicality: 0.309
Saliency: 0.140
Facets 0
No facets.
Open triples 1
milk → be fermented by → l. helveticus r389 7
Sentiment analysis
negative neutral positive
0.028 0.726 0.246
Other statistics
Raw frequency 7
Normalized frequency 0.140
Modifier score 0.500
Perplexity 111.698