milk ReceivesAction pasteurized at lower temperature
Typicality: 0.490
Saliency: 0.336

Facets 3
in this process 7 temporal
slightly 3 degree
increasingly 2 degree
Open triples 6
milk → be pasteurized at → lower temperature 5
milk → be pasteurized at → higher temperature 5
milk → be pasteurized at → high temperature 4
milk → be pasteurized at → low temperature 3
milk → be pasteurized at → high temperatures 3
milk → be pasteurized at → temperature 3
Sentiment analysis
negative neutral positive
0.163 0.709 0.128
Other statistics
Raw frequency 23
Normalized frequency 0.336
Modifier score 0.800
Perplexity 27.184