subgroup
of
milk)
→
Causes
→
lactose intolerance
Typicality: | 0.162 |
Saliency: | 0.000 |
pasteurized milk → cause → lactose intolerance | 3 |
negative | neutral | positive |
0.885 | 0.109 | 0.005 |
Raw frequency | 3 |
Normalized frequency | 0.000 |
Modifier score | 0.500 |
Perplexity | 54.576 |