raw milk (subgroup of milk) → HasA → beneficial bacteria
Typicality: 0.528
Saliency: 0.477
Facets 0
No facets.
Open triples 2
raw milk → contain → beneficial bacteria 9
raw milk → contain → good bacteria 3
Sentiment analysis
negative neutral positive
0.104 0.367 0.529
Other statistics
Raw frequency 12
Normalized frequency 0.477
Modifier score 1.000
Perplexity 88.506