subgroup of
msg)
→
HasA
→
processed free glutamic acid
| Typicality: | 0.677 |
| Saliency: | 1.000 |
| food additive monosodium glutamate → contain → processed free glutamic acid | 3 |
| negative | neutral | positive |
| 0.336 | 0.625 | 0.039 |
| Raw frequency | 3 |
| Normalized frequency | 1.000 |
| Modifier score | 0.500 |
| Perplexity | 40.560 |