completely | 11 | degree |
from your baking experience | 6 | other |
to the touch | 5 | other |
oven → be → cool | 99 |
oven → run → cool | 12 |
oven → stay → cool | 6 |
negative | neutral | positive |
0.130 | 0.570 | 0.300 |
Raw frequency | 117 |
Normalized frequency | 0.660 |
Modifier score | 0.500 |
Perplexity | 167.631 |