Assertion list
oyster (primary) → HasProperty
Results from Ascent++: 97
oyster → HasProperty → fresh 0.75
oyster → HasProperty → delicious 0.69
oyster → HasProperty → good 0.66
oyster → HasProperty → juicy 0.65
oyster → HasProperty → plump 0.64
oyster → HasProperty → plentiful 0.62
oyster → HasProperty → tasty 0.60
oyster → HasProperty → fantastic 0.60
oyster → HasProperty → sweet 0.57
oyster → HasProperty → large 0.57
oyster → HasProperty → small 0.56
oyster → HasProperty → amazing 0.55
oyster → HasProperty → cheap 0.55
oyster → HasProperty → safe 0.55
oyster → HasProperty → healthy 0.53
oyster → HasProperty → briny 0.53
oyster → HasProperty → cultured 0.52
oyster → HasProperty → cold 0.50
oyster → HasProperty → important 0.48
oyster → HasProperty → low 0.44
oyster → HasProperty → local 0.44
oyster → HasProperty → firm 0.42
oyster → HasProperty → synonymous 0.41
oyster → HasProperty → saltier 0.41
oyster → HasProperty → salty 0.41
oyster → HasProperty → hot 0.40
oyster → HasProperty → high 0.40
oyster → HasProperty → clean 0.39
oyster → HasProperty → delicate 0.39
oyster → HasProperty → cool 0.39
oyster → HasProperty → warm 0.38
oyster → HasProperty → creamy 0.38
oyster → HasProperty → meaty 0.38
oyster → HasProperty → free 0.38
oyster → HasProperty → larger 0.36
oyster → HasProperty → valid 0.36
oyster → HasProperty → succulent 0.35
oyster → HasProperty → fat 0.34
oyster → HasProperty → resistant 0.34
oyster → HasProperty → buttery 0.33
oyster → HasProperty → perfect 0.33
oyster → HasProperty → flat 0.33
oyster → HasProperty → hard 0.33
oyster → HasProperty → cheaper 0.32
oyster → HasProperty → crisp 0.32
oyster → HasProperty → dry 0.31
oyster → HasProperty → popular 0.31
oyster → HasProperty → bad 0.30
oyster → HasProperty → soft 0.30
oyster → HasProperty → old 0.30
oyster → HasProperty → opaque 0.30
oyster → HasProperty → sensitive 0.30
oyster → HasProperty → golden 0.29
oyster → HasProperty → beautiful 0.28
oyster → HasProperty → common 0.28
oyster → HasProperty → immobile 0.28
oyster → HasProperty → rare 0.28
oyster → HasProperty → refrigerated 0.28
oyster → HasProperty → whole 0.28
oyster → HasProperty → light 0.27
oyster → HasProperty → special 0.27
oyster → HasProperty → tastier 0.27
oyster → HasProperty → famous 0.26
oyster → HasProperty → fine 0.26
oyster → HasProperty → plumper 0.26
oyster → HasProperty → expensive 0.25
oyster → HasProperty → suitable 0.25
oyster → HasProperty → versatile 0.25
oyster → HasProperty → busy 0.25
oyster → HasProperty → second 0.25
oyster → HasProperty → triploid 0.25
oyster → HasProperty → young 0.25
oyster → HasProperty → consistent 0.24
oyster → HasProperty → extinct 0.24
oyster → HasProperty → mild 0.24
oyster → HasProperty → moist 0.24
oyster → HasProperty → smooth 0.24
oyster → HasProperty → fleshy 0.23
oyster → HasProperty → refreshing 0.23
oyster → HasProperty → slimy 0.23
oyster → HasProperty → strong 0.23
oyster → HasProperty → key 0.21
oyster → HasProperty → vulnerable 0.21
oyster → HasProperty → compact 0.19
oyster → HasProperty → crunchy 0.19
oyster → HasProperty → right 0.19
oyster → HasProperty → beneficial 0.16
oyster → HasProperty → earthy 0.16
oyster → HasProperty → gross 0.16
oyster → HasProperty → most active 0.16
oyster → HasProperty → resilient 0.16
oyster → HasProperty → sessile 0.16
oyster → HasProperty → silky 0.16
oyster → HasProperty → simple 0.16
oyster → HasProperty → sustainable 0.16
oyster → HasProperty → the largest 0.16
oyster → HasProperty → unresponsive 0.16