pasta → HasProperty → free
Typicality: 0.516
Saliency: 0.244
Facets 3
from musty 4 other
completely calorie 3 degree
from cholesterol 2 other
Open triples 1
pasta → be → free 13
Sentiment analysis
negative neutral positive
0.083 0.488 0.429
Other statistics
Raw frequency 13
Normalized frequency 0.244
Modifier score 1.000
Perplexity 182.468