aspect of
pepper)
→
ReceivesAction
→
described with bright aroma
| Typicality: | 0.210 |
| Saliency: | 0.111 |
| flavor → be described with → bright aroma | 4 |
| negative | neutral | positive |
| 0.002 | 0.189 | 0.809 |
| Raw frequency | 4 |
| Normalized frequency | 0.111 |
| Modifier score | 0.500 |
| Perplexity | 149.971 |