subgroup of
pepper)
→
HasProperty
→
hot
| Typicality: | 0.515 |
| Saliency: | 1.000 |
| hot pepper → be → hot | 5 |
| hot pepper → be → consumed | 3 |
| negative | neutral | positive |
| 0.213 | 0.533 | 0.254 |
| Raw frequency | 8 |
| Normalized frequency | 1.000 |
| Modifier score | 0.000 |
| Perplexity | 76.740 |