crust (aspect of pie) HasProperty dry
Typicality: 0.584
Saliency: 0.479

Facets 2
very 5 degree
a little 4 degree
Open triples 2
crust → be → dry 23
crust → look → dry 5
Sentiment analysis
negative neutral positive
0.408 0.506 0.086
Other statistics
Raw frequency 28
Normalized frequency 0.479
Modifier score 0.900
Perplexity 231.479