pork HasProperty dark
Typicality: 0.369
Saliency: 0.280

Facets 2
really 3 degree
due to the high sugar content 3 cause
Open triples 3
pork → be → dark 7
pork → look → dark 6
pork → become → dark 3
Sentiment analysis
negative neutral positive
0.169 0.592 0.239
Other statistics
Raw frequency 16
Normalized frequency 0.280
Modifier score 0.500
Perplexity 460.938