pork HasProperty more tender
Typicality: 0.308
Saliency: 0.341

Facets 3
much more 10 degree
closer to an hour 3 temporal
like the pork chops 2 other
Open triples 3
pork → be → more tender 14
pork → be → more flavorful 6
pork → be → juicier 3
Sentiment analysis
negative neutral positive
0.037 0.330 0.633
Other statistics
Raw frequency 23
Normalized frequency 0.341
Modifier score 0.500
Perplexity 82.811