| Typicality: | 0.536 |
| Saliency: | 0.290 |
| safely | 5 | manner |
| with better production methods in canada | 3 | other |
| pork → be cooked to → 160° | 7 |
| pork → reach → 160 degrees | 6 |
| pork → reach → internal temperature of 160 degrees | 4 |
| negative | neutral | positive |
| 0.028 | 0.678 | 0.294 |
| Raw frequency | 17 |
| Normalized frequency | 0.290 |
| Modifier score | 1.000 |
| Perplexity | 100.102 |