skin (aspect of potato) HasProperty dry
Typicality: 0.507
Saliency: 0.602

Facets 2
after a few minutes 3 temporal
simply 3 degree
Open triples 3
skin → be → dry 14
skin → get → dry 3
skin → become → dry 3
Sentiment analysis
negative neutral positive
0.362 0.531 0.107
Other statistics
Raw frequency 20
Normalized frequency 0.602
Modifier score 0.500
Perplexity 121.240