| both | 3 | degree |
| mostly | 2 | degree |
| potato → be → starch | 19 |
| potato → contain → starch | 13 |
| potato → be made of → starch | 7 |
| potato → be composed of → starch | 3 |
| negative | neutral | positive |
| 0.259 | 0.585 | 0.156 |
| Raw frequency | 42 |
| Normalized frequency | 0.386 |
| Modifier score | 0.950 |
| Perplexity | 35.550 |