| Typicality: | 0.438 |
| Saliency: | 0.342 |
| with garlic | 2 | other |
| potato → be fried in → duck fat | 17 |
| potato → be cooked in → duck fat | 11 |
| potato → be cooked in → goose fat | 3 |
| negative | neutral | positive |
| 0.073 | 0.461 | 0.466 |
| Raw frequency | 31 |
| Normalized frequency | 0.342 |
| Modifier score | 0.900 |
| Perplexity | 28.062 |