Typicality: | 0.443 |
Saliency: | 0.225 |
potato → be fried in → olive oil | 11 |
potato → be fried in → extra virgin olive oil | 3 |
negative | neutral | positive |
0.046 | 0.537 | 0.418 |
Raw frequency | 14 |
Normalized frequency | 0.225 |
Modifier score | 0.800 |
Perplexity | 16.257 |