subgroup
of
potato)
→
HasProperty
→
high
Typicality: | 0.250 |
Saliency: | 0.000 |
in resistant starch | 2 | other |
raw potato → be → high | 3 |
negative | neutral | positive |
0.202 | 0.545 | 0.253 |
Raw frequency | 3 |
Normalized frequency | 0.000 |
Modifier score | 0.500 |
Perplexity | 442.527 |